Hello January Prix Fixe
Welcome the new year with our thoughtfully curated two or three-course January Prix Fixe menu, starting at $35 for two courses and $40 for three courses.Regular menu also available.
Welcome the new year with our thoughtfully curated two or three-course January Prix Fixe menu, starting at $35 for two courses and $40 for three courses.Regular menu also available.
Love is on the menu at Tria! Celebrate love in all its flavors with our special three-course sweetheart menu starting at $45.
Join us during Lent for a specially curated prix fixe menu starting at $35 featuring freshseafood and seasonal flavors. Regular menu also available.
Savor the best of winter at Tria with a thoughtfully curated prix fixe menu starting at $45 for MSP Magazine’s Restaurant Week.
Join us during Lent for a specially curated prix fixe menu starting at $35 featuring freshseafood and seasonal flavors. Regular menu also available.
From March 2–8, we’re offering a special Prix Fixe menu as our way of showing appreciation for our amazing guests.
Join us during Lent for a specially curated prix fixe menu starting at $35 featuring freshseafood and seasonal flavors. Regular menu also available.
Join us during Lent for a specially curated prix fixe menu starting at $35 featuring freshseafood and seasonal flavors. Regular menu also available.
Spending spring break close to home? Join us for a special two- or three-course prix fixe menu, thoughtfully prepared for the occasion — $35 for two courses or $40 for […]
Join us during Lent for a specially curated prix fixe menu starting at $35 featuring freshseafood and seasonal flavors. Regular menu also available.
Join us during Lent for a specially curated prix fixe menu starting at $35 featuring freshseafood and seasonal flavors. Regular menu also available.
Join us during Lent for a specially curated prix fixe menu starting at $35 featuring freshseafood and seasonal flavors. Regular menu also available.